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    Home » Recipes » Beverages

    Lemongrass Tea Recipe

    Published: September 3, 2021 · Modified: September 3, 2021 by Uma Raghupathi · This post may contain affiliate links · This blog generates income via ads · 10 Comments

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    A cup of lemongrass tea is on the surface.

    Here is a simple lemongrass tea recipe that has a simple, down-to-earth lemony aroma and packs a ton of health benefits in a small cup.

    There are so many health benefits from lemongrass that they are actually nicknamed 'fever grass' too. If you are looking for ways to keep you energized throughout the day, this is the tea you need!

    Two cups of lemongrass tea is on the table. this recipe

    The secret behind this tea is that it's free of any refined sugar, caffeine, and dairy. I bet that's what gives us the boost that lasts all day.

    It's just recently that I started growing my own lemongrass plant on my patio and also started a simple routine of making this tea to kickstart the day. I have felt so good with such a simple change that I was inspired to share this with my readers and spread the joy.

    I would suggest that you try this too. Not just for you, but for your kids and family too. Now that kids are going back to school, a simple yet powerful lemongrass tea will help them stay healthy.

    The anti-bacterial and anti-fungal benefits from lemongrass can also fight off infections.

    If you like to drink herbal tea or Indian kashaya check out my Kashaya recipe.

    Jump to:
    • Ingredients
    • Instructions
    • Common questions
    • Substitutions
    • Variations
    • Storage
    • Top tip
    • 📖 Recipe
    • Disclaimer

    Ingredients

    lemongrass leaves, and ginger root is on the table.
    • Lemongrass leaves : I used homegrown lemongrass leaves. Look for healthy and long leaves for wholesome flavors.
    • Ginger: Use fresh ginger root to get enhanced flavor but this is an optional ingredient.

    See the recipe card for quantities.

    Instructions

    Rinse your lemongrass to get rid of dirt and dust. Watch out for those sharp edges as you cut them, as they can deliver a sharp cut sometimes.

    A small pot is with water, lemongrass, and ginger over the heat.

    Keep a pot for boiling water over your stovetop and add in your lemongrass leaves. This is also a good time to add grated or crushed ginger root if you prefer to use ginger.

    A boiling lemongrass tea is on the stove top.

    Simmer your tea in the pot covered for about 10 minutes. Switch off the heat.

    A cup with strainer is on the counter top.

    Strain the lemongrass leaves and ginger roots, from the tea and serve hot with or without sugar.

    Common questions

    When to drink lemongrass tea?

    Whenever you feel like it! I think the best time to enjoy a freshly prepared cup of lemongrass tea is morning time before breakfast, especially on a rainy or chilly day.

    Can I drink lemongrass tea every day?

    I started with a cup every day and then made it twice a day. The way I see it, there are a ton of health benefits to it, and a second cup after 4-6 hours can have amazing results.

    Substitutions

    • Ginger - Instead of Ginger root you could also use ginger powder. Look for organic ginger powder to keep it pure and simple.
    • Lemongrass leaves - If you dont have any or enough lemongrass leaves, you could also use lemomgrass stalk to make this tea recipe.

    Variations

    • Sweetener - I prefer my tea without any sugar. But if you prefer your tea sweet, you could add sweeteners such as agave, maple syrup, jaggery, sugar or honey (not vegan though...)
    • Cold - Refrigerate for colder version of tea or just add ice cubes once the tea comes to room tempearture.
    • Colorful - Add turmeric or cinnamon to the lemongrass tea to get a nice golden hue and a ton of added anti-oxidants.

    Storage

    Refrigerate the leftover lemongrass tea for up to 3 days. For best tasting and healthy tea, it is better to enjoy it fresh.

    Top tip

    • Slightly crush the lemongrass to get maximum flavor infusion.
    • I've used homegrown lemongrass leaves. If you do not have a lemongrass plant, you could buy lemongrass stalks from any grocer.
    • Best part of this recipe is that you don't need specific measurements of the ingredients. Just add more or less to suit your taste.
    A cup of lemongrass tea is on the table

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    And let me know what you loved about it in the comments.

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    📖 Recipe

    A white cup is filled with lemongrass tea and is on the table

    Lemongrass Tea Recipe

    Uma Raghupathi
    Here is a simple lemongrass tea recipe that has a simple, down-to-earth lemony aroma and packs a ton of health benefits in a small cup.
    5 from 10 votes
    Print Recipe
    Prep Time:5 mins
    Cook Time:10 mins
    Total Time:15 mins
    Course :Drinks
    Cuisine :world
    Diet :Vegan, Vegetarian
    Allergen :Dairy free, Gluten free
    Difficulty :Easy
    Servings 2
    Calories 2 kcal

    Equipment

    • Stainless Steel Pot

    Ingredients
     
     

    • 3 lemongrass leaves crushed
    • 1 teaspoon grated ginger
    • 3 cup water
    Prevent your screen from going dark

    Instructions
     

    • Rinse your lemongrass to get rid of dirt and dust. Watch out for those sharp edges as you cut them, as they can deliver a sharp cut sometimes.
    • Keep a pot for boiling water over your stovetop and add in your lemongrass leaves. This is also a good time to add grated or crushed ginger root if you prefer to use ginger.
      3 lemongrass leaves crushed, 1 teaspoon grated ginger, 3 cup water
    • Simmer your tea in the pot covered for about 10 minutes. Switch off the heat.
    • Strain the lemongrass leaves and ginger roots, from the tea and serve hot with or without sugar.

    Notes

    • Slightly crush the lemongrass to get maximum flavor infusion.
    • I've used homegrown lemongrass leaves. If you do not have a lemongrass plant, you could buy lemongrass stalks from any grocer.
    • The best part of this recipe is that you don't need specific measurements of the ingredients. Just add more or less to suit your taste.

    YOUR OWN NOTES

    Click here to add your own private notes.

    Nutrition

    Calories: 2kcal | Sodium: 18mg | Calcium: 11mg

    Nutritional information is an estimation only.

    Tried this recipe?Mention @simplesumptuouscooking or tag #simplesumptuouscooking!
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    Disclaimer

    This post is only for information purposes. It should not be considered for treatment or cure of any disease. My family and I consumed lemongrass tea for many months. And found it to be beneficial for boosting the overall health. If you are a sensitive person, please check with your doctor.

    « Palak Dal Recipe (Instant Pot)
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    Reader Interactions

    Comments

    1. Nart

      October 05, 2021 at 11:38 pm

      This is such a great herbal drink. I had it with ice cubed and added a bit of honey - so good!5 stars

      Reply
    2. Kayla DiMaggio

      September 09, 2021 at 10:52 am

      This lemongrass tea looks so refreshing, I love how simple and easy it is to make and all the amazing lemongrass benefits!5 stars

      Reply
    3. Veronika Sykorova

      September 07, 2021 at 5:11 pm

      I had no idea you could make tea with lemongrass! I always only used it in cooking as an herb. So excited to try this!5 stars

      Reply
    4. Elaine

      September 07, 2021 at 8:55 am

      My simple remedy for everything fall-related 🙂 I making one every time I feel down, and it always helps!5 stars

      Reply
      • Maren

        September 12, 2021 at 5:38 am

        Lemongrass is my go to herb! I’m so happy you can use it in a tea! Thank you for sharing this recipe, I’m so excited to try it!5 stars

        Reply
    5. Chef Dennis

      September 07, 2021 at 1:46 am

      This is totally a must-try! The flavor is just right and the lemony aroma will make you relax. I am loving this lemongrass tea.5 stars

      Reply
    6. Marta

      September 06, 2021 at 6:13 pm

      It sound like a great way to start the day or an after lunch drink. Thank you for sharing.5 stars

      Reply
    7. Natalia

      September 06, 2021 at 1:31 pm

      I have never tried lemongrass tea, but this recipe is totally calling to me! I absolutely love lemon flavor, and I'm fairly certain I would love this tea!5 stars

      Reply
    8. Bernice

      September 06, 2021 at 8:49 am

      I tried growing lemongrass up here in Canada and it was a massive fail. However, I'm happy to buy it at the store and now I know what to do with the leftover lemongrass after making curry paste.

      Reply
    9. Gloria

      September 06, 2021 at 7:55 am

      I have been experimenting with tea. This sounds delicious. A nice refreshing drink while I sit a read. I am sure the aroma is inviting as well.5 stars

      Reply

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