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Churumuri Recipe
Churumuri
is a tasty and very popular street food snack from Karnataka. It’s made out of puffed rice, spices, and grated raw vegetables. This one can be made from scratch in less than 30 minutes.
Prep Time
25
minutes
mins
Cook Time
5
minutes
mins
Total Time
30
minutes
mins
Course:
Snack
Cuisine:
Indian
Diet:
Low Fat
Difficulty:
Easy
Servings:
4
people
Calories:
102
kcal
Author:
Uma Raghupathi
Ingredients
4-6
cups
puffed rice
½
cup
chopped tomatoes
½
cup
chopped onions
¼
cup
chopped cilantro
½
cup
grated carrot
¼
cup
grated raw Mangoes
Himalayan/ pink salt
1
tablespoon
coconut oil
1
teaspoon
red chili powder
1
teaspoon
coriander powder
1
teaspoon
cumin powder
2
teaspoon
lemon juice
2
tablespoon
Spiced peanuts
optional
Instructions
Finely chop onions, grate carrots, and chop coriander leaves. Take everything in a wide vessel . Top veggies with puffed rice.
Mix well and that is it!
Video
Notes
Spiced peanuts or baked masala peanuts is optional. You can add salted peanuts too.
Nutrition
Calories:
102
kcal
|
Carbohydrates:
15
g
|
Protein:
1
g
|
Fat:
4
g
|
Saturated Fat:
3
g
|
Sodium:
55
mg
|
Potassium:
94
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
235
IU
|
Vitamin C:
4
mg
|
Calcium:
17
mg
|
Iron:
5
mg