Air Fryer Naan Pizza
Air fryer naan pizza is a quick, easy and simple recipe to make a delicious, vegan meal. This vegan pizza is a big hit with kids and adults alike and is the perfect option for busy weeknights.
Servings: 4
Calories: 392kcal
Equipment
Ingredients
- 6 vegan naan (Indian-style flatbread)
- 1 cup marinara sauce or pizza sauce
- 6 oz mushrooms
- 5.75 oz olives chopped
- 8 oz mozzarella vegan shreds
- 2 teaspoon red chili flaxes
Instructions
- Preheat your air fryer to 350 degrees F for 2-3 minutes.
- Place the naan bread on a baking sheet or chopping board and spread a layer of pizza sauce.6 vegan naan (Indian-style flatbread), 1 cup marinara sauce or pizza sauce
- Add your desired toppings, like mushrooms and olives, followed up with vegan mozzarella cheese.6 oz mushrooms, 5.75 oz olives chopped, 8 oz mozzarella vegan shreds
- Place the naan in the air fryer basket and spray a light layer of olive oil over the top.
- Air fry for 5-7 minutes, until the cheese, is melted and the naan is crispy.
- Lay the pizza on a wire rack or parchment paper and let it cool down a little
- Serve warm, garnished with chopped herbs or fresh basil if desired. Enjoy!2 teaspoon red chili flaxes
Notes
- To prevent the naan from sticking to the air fryer, it's important to spray a light layer of oil over the top before cooking.
- Air fryer naan pizza is a great way to get more veggies in your diet. Consider using seasonal vegetables or roasted Brussels sprouts for an extra burst of flavor!
- If you'd like to make this recipe gluten-free, use a gluten-free naan bread and vegan cheese alternative.
Nutrition
Calories: 392kcal | Carbohydrates: 55g | Protein: 12g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Sodium: 2mg | Potassium: 135mg | Fiber: 0.4g | Sugar: 1g | Vitamin C: 1mg | Calcium: 1mg | Iron: 0.2mg