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A bowl of food sitting on a table, with Tomato and Jam
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5 from 1 vote

Easy Tomato Jam

Easy Homemade Tomato jam made with only 4 ingredients. An easy and delicious spread for toast.
Prep Time5 mins
Cook Time1 hr 20 mins
Total Time1 hr 25 mins
Course: Side Dish
Cuisine: world
Servings: 1 jar


  • 4 Roma tomatoes
  • ½ cup sugar
  • 1 teaspoon cardamom powder
  • 1 teaspoon lemon juice


  • Wash the tomatoes and boil them just a little to soften the skin.
  • De-skin the tomatoes and blend them well.
  • Place a pan over medium heat and cook the tomato puree.
  • As the puree thickens, add sugar and cardamom powder.
  • Continue stirring for about an hour and add a teaspoon of lemon juice and continue to stir, until most of the water has evaporated.
  • Switch off the heat and store it in an air-tight canister.