Kashaya Powder - Kashaya Recipe
Best and healthy kashaya powder made with superfood.
Servings: 1 cup
- ½ cup coriander seeds
- ¼ cup cumin seeds
- 1 tablespoon black pepper
- 1 tablespoon methi seeds
- 5 cloves
- 1 teaspoon cardamom seeds
- 1 stick Jeyshta Madhu
- 1 piece of dry ginger
Fry all the ingredients separately, in the pan with medium heat, until you get a nice aroma.
Blend them all together and store in an airtight container.
Use 1 to 2 teaspoon for 1 cup of kashaya.
Calories: 231kcal | Carbohydrates: 38g | Protein: 10g | Fat: 13g | Saturated Fat: 1g | Sodium: 60mg | Potassium: 1034mg | Fiber: 21g | Sugar: 1g | Vitamin A: 318IU | Vitamin C: 10mg | Calcium: 543mg | Iron: 24mg