Go Back
+ servings
Peanut butter oatmeal cookies are placed on the countertops
Print Recipe
5 from 4 votes

Peanut Butter Oatmeal Cookies

I was trying for a hearty, old-fashioned cookie...so I made this peanut butter oatmeal cookie with just a few ingredients. I made these cookies at about noon yesterday and by 3:00 pm, they had all disappeared! Tha's how good they were.
Prep Time15 mins
Cook Time7 mins
Total Time17 mins
Course: Dessert, Snack
Cuisine: American
Servings: 20 cookies
Calories: 72kcal



  • Preheat oven @355 F
  • Meanwhile, in a small bowl mix flaxseed meal and water and place it aside.
  • In a big bowl, add the dry ingredients: oatmeal, baking powder, and cinnamon powder. Mix thoroughly.
  • In another bowl mix peanut butter and brown sugar. Mix evenly and then add the vanilla extract. Stir well to get an even mixture.
  • Combine this with the dry ingredients mix and the flaxseed meal.
  • Mix well and add 2 teaspoons of water, if required.
  • Make small, round balls and place them on a baking sheet. Press gently to flatten them.
  • Bake for 6-7 minutes.
  • Peanut Butter Oatmeal Cookies are ready! Eat Responsibly!


Calories: 72kcal | Carbohydrates: 10g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 65mg | Potassium: 33mg | Fiber: 1g | Sugar: 5g | Calcium: 10mg | Iron: 1mg