Next, place the frozen broccoli florets in a large bowl and season with salt, oil, pepper, cayenne pepper, cumin powder, and Italian seasoning. Mix them well until the seasoning is distributed evenly.
½ pound frozen broccoli, ½ teaspoon red chili powder or cayenne pepper, ¼ teaspoon cumin powder, ¼ teaspoon black pepper powder (optional), ½ teaspoon Italian seasoning, 1 tablespoon olive oil, salt to taste