Vegan Almond Flour Cookies
Vegan Almond flour Cookies with 5 Simple Ingredients make up for these wonderfully rich almond cookies in less than 15 minutes.
Prep Time10 minutes mins
Cook Time12 minutes mins
Total Time22 minutes mins
Course: Dessert
Cuisine: American
Diet: Vegan
Allergen: Dairy free, Gluten free, Peanut free
Difficulty: Easy
Servings: 20
Calories: 131kcal
Preheat oven 350 F.
Mix the dry ingredients in a large bowl.
Add coconut oil, vanilla essence and coconut sugar and mix well into an even mixture.
Shape the dough into 1 inch balls, place on baking sheet with 1" space between each.
Press down slightly to flatten them a little.
Bake for 10-12 minutes or until edges appear brown.
Remove from oven and let them cool before serving.
Calories: 131kcal | Carbohydrates: 8g | Protein: 2g | Fat: 11g | Saturated Fat: 5g | Sodium: 40mg | Fiber: 1g | Sugar: 4g | Calcium: 24mg | Iron: 1mg