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Close up of a glass with apple banana smoothie.
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5 from 1 vote

Easy Apple Banana Smoothie Recipe

This apple banana smoothie is a delicious, healthy, and easy way to enjoy a quick vegan breakfast!
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Breakfast
Cuisine: American
Diet: Vegan
Allergen: Dairy free, Gluten free
Difficulty: Easy
Servings: 2
Calories: 304kcal

Ingredients

  • 2 apples
  • 2 bananas very ripe or use frozen if you desired
  • 1 cup oat milk
  • 1 scoop plant based protein powder vanilla flavor

Instructions

  • Wash and chop the apple into small pieces and place in a high-powered blender along with the banana, oat milk, and plant-based protein powder (optional).
    2 apples, 2 bananas, 1 cup oat milk, 1 scoop plant based protein powder
  • Adding ice cubes is optional but would be a great option in summer.
  • Blend until it's smooth and creamy. Pour into glasses and serve cold. Enjoy!

Notes

  • Add other fruits like strawberries or blueberries to make it extra special.
  • For a creamier texture, use frozen banana slices instead of fresh ones.
  • Substitute the Oat milk with your favorite dairy-free yogurt for added creaminess. I found that coconut milk is not a great option for this smoothie.
  • Replace the apple with pear or mango for different flavors and nutrients.
  • Add chia seeds or flaxseed meals for more fiber and omega fatty acids.
  • If your apple and bananas are not sweet, adding some maple syrup could be helpful.
  • Pour this over a layer of pureed acai berries and granola to make it a smoothie bowl.

Nutrition

Calories: 304kcal | Carbohydrates: 68g | Protein: 9g | Fat: 2g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 60mg | Potassium: 676mg | Fiber: 8g | Sugar: 43g | Vitamin A: 420IU | Vitamin C: 19mg | Calcium: 189mg | Iron: 1mg