Vegan Mysore Pak
Simple Sumptuous cooking
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Ingredients
Besan flour
Sugar
Vegan ghee
Avocado oil
Heat oil and vegan ghee on low flame.
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Prepare sugar syrup. You need one string consistency.
Add Besan flour to the sugar syrup. Mix well
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Remove all the lumps. And make a smooth consistency
Add hot oi and vegan ghee in between until all the oil is used up. Watch my video to get the clear idea.
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Vegan Mysore Pak is Ready to pour.
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After 10 minutes cut them into bite size squares or diamonds.
Recipe
Enjoy Vegan Mysore Pak on Diwali!
Recipe