Vegan Butter Chicken
Ingredients to make vegan butter Chicken
Bake the extra firm tofu
Add Chopped onions and saute until they turn translucent. Continue to saute as you add all the spice powders.
Add tomato paste and 2 tablespoons of water and saute on low heat for about 30 seconds to a minute.
Add the plant-based milk of your choice and cornstarch mix. Give it a nice stir and add salt.
Enjoy Vegan Butter Chicken Curry