1. Plain Rice Neer Dosa: Unlike other South Indian dosa recipes, this neer dosa does not require any lentils, and needs only three main ingredients: rice, water, and salt. This is the version I have shared in this recipe and in my video. 2. Rice & Coconut Neer Dosa: The version is also common for this dosa. As you can tell from the title, coconut is one of the key ingredients in this version. Coconut brings a tropical flavor to the dosa. Here I have given a sample of hebbar kitchen recipe. 3. Rice & Methi Seeds Neer Dosa: This is the version my mother always prepared. Addition of methi seeds (fenugreek seeds) instead of coconut makes it extremely tender and comes with a ton of health benefits.