Simple Sumptuous cooking
Set IP on saute mode add oil. As the oil heats up, add chopped garlic and onions. Saute them until onions turn translucent.
Add tomato paste, and deglaze by adding 2 tablespoon water or vegetable stock.
Add chopped vegetables, water, vegetable stock, barley grains, and salt
As the timer expires and the IP beeps, turn off the IP manually and wait for pressure to release naturally (not quick release). Check out my video on the blog