Ingredients to make chocolate chip cookies
Mix all dry ingredients: flour, salt, and baking soda in a large bowl.
In a separate bowl, cream the vegan melted butter and white sugar until they are well combined, with an electric mixer (low speed).
Add the egg replacer mixture(flax meal mixture) and vanilla extract. Continue to mix until a creamy consistency is formed
Make equal-sized balls with a cookie scoop or an ice cream scoop and drop them onto a prepared baking sheet or a cookie sheet. Bake for 10 -14 Minutes.
Enjoy Vegan Chocolate Chip Cookies with coffee or chai.